Our mission is to give our guests a taste of the local area’s best seasonal produce. Sourcing from a network of local suppliers, growers and farmers we aim to bring the very best of Yorkshire to your plate, cooking freshly from scratch over smouldering coals.

Menus will be evolving weekly depending on the best available produce and are currently priced at £60 per person. From the 1st November 2023 the menu price will be rising to £70 per person to reflect ongoing rises in operating costs.

Below are some previous menu’s to give you an idea of the style of cooking. We look forward to you dining with us.